{"id":5316,"date":"2021-11-16T01:27:40","date_gmt":"2021-11-16T01:27:40","guid":{"rendered":"https:\/\/www.pakpromet.com\/en\/?page_id=5316"},"modified":"2021-11-16T01:29:13","modified_gmt":"2021-11-16T01:29:13","slug":"paraphining-pak-1400","status":"publish","type":"page","link":"https:\/\/www.pakpromet.com\/en\/index.php\/paraphining-pak-1400\/","title":{"rendered":"PARAPHINING PAK 1400"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]<\/p>\n

PARAPHINING PAK 1400 <\/strong><\/h1>\n

[\/vc_column_text][vc_empty_space height=”80px”][vc_text_separator title=”PURPOSE OF THE MACHINE” title_align=”separator_align_left” border_width=”6″ el_class=”bold”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][vc_column_text]This device is intended for paraffining semi-hard and hard cheeses of the type: gouda, trappist, cheese and others. The paraffining process is done by immersing the whole “loaves” of cheese in liquid, heated paraffin, in a short period of time. At the same time, after removing the cheese from the paraffin, labels can be glued to the warm surface.
\nAccording to the mode of operation and control characteristics, this is a semi-automatic device with manual loading of packaging.[\/vc_column_text][vc_empty_space][vc_video link=”https:\/\/youtu.be\/URjNfDfcaOk” el_width=”80″ align=”center”][vc_empty_space][vc_text_separator title=”TECHNICAL DESCRIPTION” title_align=”separator_align_left” border_width=”6″ el_class=”bold”][vc_empty_space][vc_column_text]PAK 1400 is a machine with electric motor drive and mechanical actuators. It is composed of several elements that make up a single functional whole.<\/p>\n

It is made in the shape of a bathtub, on the lower side of which there are plate heaters, whose work is controlled by a thermoregulator, which keeps the temperature of paraffin constant.<\/p>\n

On the underside of the tub, there is a cam mechanism that rotates at a constant speed, without interruption.<\/p>\n

This mechanism ensures the vertical movement of the shaft, on which there is a carrier (“tool”) with “disc bread” cheese
\nThe machine comes standard with two different tools, one for different cheese shapes, namely: Tool for square “brick” and for round “disc” cheese. Each tool has four trays for loafs. The maximum weight of one loaf is 3 kg[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=”2\/3″][vc_text_separator title=”TECHNICAL CHARACTERISTICS” i_icon_fontawesome=”fas fa-file-alt” border_width=”6″ add_icon=”true”][vc_column_text]<\/p>\n\n\n\n\n\n\n\n\n\n
– capacity machine<\/td>\nQ =1400 round cheese \/ h<\/td>\n<\/tr>\n
– peak of round cheese<\/td>\n0.5 – 3 kg<\/td>\n<\/tr>\n
– installed power<\/td>\nP = 10,5 kW<\/td>\n<\/tr>\n
– nominal voltage<\/td>\n3 x 380 V\u00a0 50 Hz<\/td>\n<\/tr>\n
– dimensions of machine L x W x H<\/td>\n1300 x 700 x 1200<\/td>\n<\/tr>\n
– machine weight<\/td>\nM = 190 kg<\/td>\n<\/tr>\n
– minimal quantity of the machine<\/td>\n150 liters<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][\/vc_column][vc_column width=”1\/3″][vc_text_separator title=”TECHNICAL DOCUMENTATION” i_icon_fontawesome=”far fa-file-pdf” i_color=”pink” border_width=”6″ add_icon=”true”][vc_message message_box_color=”green” icon_fontawesome=”far fa-file-pdf”]Download the brochure<\/a>[\/vc_message][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][vc_images_carousel images=”5320,5321,5322,5323,5324″ img_size=”full” speed=”2000″ slides_per_view=”2″ autoplay=”yes” hide_pagination_control=”yes” hide_prev_next_buttons=”yes” wrap=”yes”][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text] PARAPHINING PAK 1400 [\/vc_column_text][vc_empty_space height=”80px”][vc_text_separator title=”PURPOSE OF THE MACHINE” title_align=”separator_align_left” border_width=”6″ el_class=”bold”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][vc_column_text]This device is intended for paraffining semi-hard and hard cheeses of the type: gouda, trappist, cheese and others. The paraffining process is done by immersing the whole “loaves” of cheese in liquid, heated paraffin, in a short period of time. At the same […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5316","page","type-page","status-publish","hentry","no-thumb"],"_links":{"self":[{"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/pages\/5316","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/comments?post=5316"}],"version-history":[{"count":3,"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/pages\/5316\/revisions"}],"predecessor-version":[{"id":5325,"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/pages\/5316\/revisions\/5325"}],"wp:attachment":[{"href":"https:\/\/www.pakpromet.com\/en\/index.php\/wp-json\/wp\/v2\/media?parent=5316"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}